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State Council Food Safety Office: Accelerate Revision of Food Safety Standards for Prepared Dishes and Cold Chain Transport

国务院食安办：加快制修订预制菜、冷链运输等食品安全相关标准

Issuer
央视新闻客户端
Date
2026-03-12
Instrument
standard
Cited by
0
The State Council Food Safety Office announces plans to accelerate the revision of food safety standards for prepared dishes, pesticide and veterinary drug residue testing, and cold chain transport, while advancing comprehensive amendments to the Food Safety Law. It also outlines intensified regulatory actions and special rectification campaigns targeting key areas such as campus food safety, ghost kitchens, and food additive abuse.
Full text · 原文 342 字
记者今天了解到，国务院食安办今年将加快完善法规标准体系，推动食品安全法全面修订，加快制修订预制菜、农兽药残留检测、冷链运输等食品安全相关标准，让监管有标可依、有章可循。<br> 将健全跨部门会商、联合检查、联合执法机制，针对群众反映强烈的校园食品、“幽灵外卖”、食品添加剂滥用等重点领域、重点品种，开展常态化专项整治。<br> 持续强化食用农产品、食品贮存运输、网络销售、进口食品等关键环节监管，严厉打击违法违规行为，形成“露头就打、严惩不贷”的高压态势。<br> 针对校园食品安全，将持续深化“互联网+明厨亮灶”建设，完善校园食材集采机制，强化常态化联合检查，严防不合格食材进入校园。<br> 国务院食安办将组建抽检“蓝军”队伍，聚焦人民群众急难愁盼问题，提升监督抽检靶向性，精准排查风险隐患，实现“防患于未然”。